Tricky Desserts Made Vegan (and Easy)
You can still satisfy your sweet tooth without dairy or eggs. These three fancy, party-worthy desserts are easy to make and don't require a lot of hard-to-find ingredients.
Profiteroles
Profiteroles with Espresso Creme
Pâte à choux dough is a very egg-rich dough that can then be filled with luscious creamy pastry cream custard. These profiteroles are made with vegan eggs and butter to create a rich and creamy dessert.