Quick Aioli
This quick sauce is a great vegan substitute for traditional aïoli, which is made with raw egg yolks and lots of olive oil.
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This quick sauce is a great vegan substitute for traditional aïoli, which is made with raw egg yolks and lots of olive oil.
Ingredients
- 1/2 cup soy mayonnaise
- 1 clove garlic, minced (1 tsp.)
- 1/4 tsp. lemon juice, optional
Preparation
Stir together all ingredients in small bowl.
Nutrition Information
- Calories 91
- Carbohydrate Content 1 g
- Cholesterol Content 0 mg
- Fat Content 9 g
- Fiber Content 0.5 g
- Protein Content 0.5 g
- Saturated Fat Content 1 g
- Sodium Content 80 mg
- Sugar Content 0 g