It’s the Perfect Time to Add Mushrooms to Your Plate
Include these versatile, flavorful fungi in your diet and your health could spring up overnight.
Cremini Mushrooms
Mushroom Mania
Get in on the 'shroom bounty as the fabulous fungi return to farmers' markets.
Mushroom-Rosemary Pot Roast
This easy, one-pot meal uses sturdy staples like carrots, potatoes and onions. Cremini or portobello mushrooms have a firm, beefy texture that holds up well in cooking; you can also add shiitakes or dried wild mushrooms for a deeper flavor.
Mushroom French Toast
A quick mushroom stroganoff sauce is ladled over thyme-flavored French toast for an early-autumn meal. If you want to serve this dish for brunch, you can make the mushroom sauce a day ahead, and then simply prepare the French toast right before serving.
A Cook’s Guide to Mushrooms
From basic buttons to exotic enokis, mushrooms are flavor and nutrition all-stars