Lasagna

You had us at 'cashew cauliflower béchamel'

Thanksgiving recipes from our favorite plant-based chefs

Healthy, vegan, and delicious? Mwah!

This sneaky lasagna not only swaps zucchini for noodles, but also incorporates vegetables into the sauce for extra fiber, antioxidants, and vitamins.

This lasagna is slightly unconventional, but not so much that traditional lasagna lovers won't love it. The caramelized onions have a delicious sweetness that is offset by the robustly flavored chard.