Sustainable Seaweed Farming Could Be a Key to Climate-Friendly Cuisine
Farmer and regenerative ocean farming advocate Bren Smith wants you to eat more seaweed
Seaweed
This ‘Vegan Hunting’ Guide Is Preserving the History of Seaweed Foraging Along the California Coast
In the late 1800s, Chinese immigrants began harvesting local seaweed on Pacific Ocean beaches. Today, a forager and educator is reviving those dormant traditions – and teaching students how to incorporate the edible plants into modern cooking.
How Do I … Replace Seafood on a Vegan Diet?
Bring the flavors of the ocean to your dishes with these chef-approved swaps