Heading out the door? Read this article on the new Outside+ app available now on iOS devices for members! Download the app.

Servings
4

Ingredients

  • 1 large stalk celery, finely chopped
  • 1 scallion (white and light green part), finely chopped (optional)
  • 4 regular or 6 mini-size pita breads, warmed and cut crosswise in half
  • 1/3 to 1/2 cup tofu mayonnaise
  • 8-oz. pkg. baked marinated tofu

Preparation

In medium bowl, crumble tofu. Add mayonnaise, celery and scallion if using and stir until well combined.

Stuff mixture into warmed pita bread halves and serve.

Nutrition Information

  • Calories 187
  • Carbohydrate Content 19 g
  • Cholesterol Content 0 mg
  • Fat Content 7 g
  • Fiber Content 2 g
  • Protein Content 10 g
  • Saturated Fat Content 0 g
  • Sodium Content 315 mg
  • Sugar Content 0 g