Crispy Tofu with Pineapple-Ginger Chutney
This rich, savory vegan dish combines crispy tofu with a fragrant chutney packed with inflammation-fighting ingredients.
This rich, savory vegan dish combines crispy tofu with a fragrant chutney packed with inflammation-fighting ingredients.
A can of Indian-spiced lentil soup is the “sauce” on this potato-topped naan pizza.
White bean paste gives this appetizer a fabulous, creamy Tuscan flavor.