Fill Your Fall Table with This Stuffed Acorn Squash
Stuffed with quinoa, cranberries, and walnuts, this hearty entree is fancy enough for a dinner party and easy enough for a Tuesday night
Stuffed with quinoa, cranberries, and walnuts, this hearty entree is fancy enough for a dinner party and easy enough for a Tuesday night
Triathlete and food blogger Linsey Corbin shares a go-to salad
You can benefit from adding plant protein to your diet, even if you have no plans on going vegan.
Peanut butter and quinoa are the stars of this energizing, high-protein breakfast bowl.
Chickpeas and an array of colorful veggies combine for a complete meal.
Crispy baked plantain chips and creamy cilantro sauce top this easy layered bowl for a variety of textures and a tropical salty-spicy, savory-sweet flavor combination.
Ensure your dietary needs are met by regularly including these nutrient-dense ingredients in your plant-based meals
Açai bowls don’t have to be sweet. In fact, you can upgrade any recipe with this nutrient-dense, dark-blue berry.
Trying to eat more plant-protein but aren’t sure how? Fret no more because 10 of the top U.S-based dietitians weigh in sharing their strategies to boost plant-based protein with whole foods to help you fuel your day.
Everyone’s favorite ancient grain gets a flavor boost from a seasoned cooking liquid before it’s topped with a tempeh stir-fry.