Tempeh Tacos with Pumpkin Seed and Tomatillo Sauce
This recipe is designed so you can make the components in advance and pop them out of your freezer whenever you're in need of a quick taco fix. Future You will thank you for the effort.
Tempeh
These Vegan Tempeh Tacos with Ancho-Lime Sauce Are Weeknight-Approved
The ideal weeknight dinner: super good and super quick
This Tempeh Bacon ‘BLT’ Wrap Might Be the Perfect Desk Lunch
That project can wait until after you eat something
These 15-Minute Tempeh Tacos Are Here When You’re Too Tired to Cook Anything Else
A nearly-instant answer to "what's for dinner?"
This Holiday Stuffing with Tempeh Is Smoky and Sweet
Dried fruit and smoky tempeh bacon fill out a side dish that will have everyone asking for seconds.
This Napa Cabbage and Tempeh Salad Is How Regenetarians Eat
A delicious way to reduce food waste
Tempeh BLT with Cashew Ranch Sauce
This tempeh bacon BLT is decked out with a rich cashew sauce along with crisp lettuce and juicy tomato
5 Nutritious Foods You Should Try
If your diet has become predictable, it might be time to think beyond oatmeal and beans and shake up your shopping cart with these nutritious foods.
Tempeh Taco Bowl with Mango Salsa
We’re bringing back the taco bowl with this meatless take on the classic. Tempeh, made from fermented soybeans, has a nutty, mushroom-like taste and is one of our favorite vegetarian substitutes for ground beef. We’ve even cracked the code on a dairy-free chile cheese sauce – who knew hemp, nutritional yeast and chile could taste so good together?
10 Dietitians Share Their Tips to Add More Plant-Protein to Your Diet
Trying to eat more plant-protein but aren’t sure how? Fret no more because 10 of the top U.S-based dietitians weigh in sharing their strategies to boost plant-based protein with whole foods to help you fuel your day.
Hearty Vegan Entrées
So satisfying, these fast-and-flavorful mains can be the foundation of your meatless menu plan.
Vegan Tempeh Reubens
Check out Vegetarian Times Editors's author page.
8 Top Protein Sources for Vegetarians
Worried that you—or someone you love—won’t get enough protein without meat? Relax! By eating a variety of healthful veg foods, you can easily cover your protein bases.
Quinoa Pilaf with Tempeh and Broccoli
Everyone’s favorite ancient grain gets a flavor boost from a seasoned cooking liquid before it’s topped with a tempeh stir-fry.
Tempeh Bacon
This simple recipe can be assembled the night before and prepared in the morning for a weekend breakfast or brunch.
Tempeh Cutlets Provençal
Typical tempeh preparation calls for the soybean cake to be marinated and steamed before cooking. Here, pouring a hot marinade over the slices does both in a single step. Serve these cutlets with whole-wheat pasta or brown rice to round out the plate.
Tempeh and Potato Breakfast Patties
Steaming tempeh helps soften the soybeans it's made of so that the protein-rich cakes absorb more flavor.