I Could Probably Eat This Entire Bowl of Blistered Green Beans and Shishito Peppers
Blistering the beans and peppers in a skillet gives them a nice charred taste without having to toss them on the grill or under the broiler
Beans
Truffled Wild Mushrooms Over Whipped White Beans
Truffle oil, wild mushrooms, and fluffy whipped beans add up to a savory and satisfying vegan entree
How to Cook Beans from Dried – and Why You Should
Does it take a little more time than opening a can? Yes. Is it totally worth the effort? Also yes.
House of Better Chef Trevor Logan’s White Bean Dip with Fire-Roasted Green Chiles Is Definitely Better
On the menu at his Napa Valley resort restaurant House of Better, this vegan shareable is worth a trip
Here Are Eight Reasons Why Beans Are a Veggie’s Best Friend
You already know they taste great, but did you know beans can offer serious health benefits, too?
Mixed Bean Curry
With canned beans you can be done cooking this curry in about 15 minutes! Any combination of beans will do—you can use a little of everything.
12 Must-Eat Nutrient Powerhouse Foods
Ensure your dietary needs are met by regularly including these nutrient-dense ingredients in your plant-based meals
How to Get Enough Calcium on a Vegan Diet
12 plant-based sources of calcium (and other important nutrients)
10 Dietitians Share Their Tips to Add More Plant-Protein to Your Diet
Trying to eat more plant-protein but aren’t sure how? Fret no more because 10 of the top U.S-based dietitians weigh in sharing their strategies to boost plant-based protein with whole foods to help you fuel your day.
Crushed Butter Beans with Roasted Tomatoes and Avocado
Be sure to have some crusty bread on hand to scoop up all this veggie goodness
8 Top Protein Sources for Vegetarians
Worried that you—or someone you love—won’t get enough protein without meat? Relax! By eating a variety of healthful veg foods, you can easily cover your protein bases.
Very Non-Traditional, Very Delicious Butternut Squash Hummus
This creamy hummus recipe is a little sweet and a little savory and insanely delicious.
Antioxidant Boosting Foods
How to turn up the health-enhancing power of 10 superfoods
Green Beans Amandine
Take a cue from the French with this easy, elegant recipe for green beans garnished with meltingly tender shallots and crunchy, toasted almonds. You can blanch the beans up to a day ahead, then store them in the refrigerator until you’re ready to serve them.
How to Meal Prep for the Week
Maintaining a balanced veg diet without relying on less-than-healthy processed foods can be tricky. The key? Preparation!
4 Plant Foods You Should Cook Before Eating
Raw food diets are lauded by some as the healthiest way to eat. While it is certainly good to eat raw vegetables and fruits, studies show that some foods are better for our bodies when we cook them.