Polenta Lasagna
Use either homemade or store-bought nonfat marinara sauce. For best flavors, select robustly flavorful beans such as cannellini or runner beans.
Vegan Entrees
Vegan Entrees
Tempeh en Croûte with Dilled Cream Sauce
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Yi Mian Longevity Noodles with Mushrooms
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Pan Cai (King-Sized Bowl of Mixed Vegetables)
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Su Chao San Jiao (Stir-Fried Bamboo Shoots, Cabbage, and Red and Green Peppers in Spicy Bean Sauce)
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Luo Han Mian (Lo Han Noodles)
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Butternut Stew with Tofu, Corn and Pine Nuts
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Udon Noodles with Gingered Bok Choy
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Young Coconut Pad Thai with Almond Chile Sauce
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Chile Non-Carne
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Vegetable Stew with Tofu
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Savory Baked Tofu
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Curried Yellow Split Peas and Cauliflower
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Fall Bean Stew
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Moroccan Shepherds? Pie
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Holiday Vegetable Latkes
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Cracked Wheat Pilaf with Mushrooms
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Bean Couscous with Pomegranates
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Sweet and Sour Stir-Fry
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Garden Rolls
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Sweet Potato Stir Fry
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Afghan Bread with Spinach
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Couscous with Fruit
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Tomato, Black Olive and Chickpea Stew with Fresh Shiitakes
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Bean Thread Noodles with Asian Eggplant
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Marinated Tofu with Shiitake Stuffing
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Soy Meat Satay with Spicy Peanut Sauce
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Snappy Spaghetti, Kapha-style
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Teriyaki Soba Noodles with Tofu and Stir-fried Spinach
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Orange-Sesame Noodles with Tofu
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Mexicali Rose Taco Salad
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Corn and Squash Simmered in Coconut Milk withThai Basil
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Vegetable Fried Rice
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Sesame Noodles with Grilled Tofu
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Sweet and Sour Stir-Fried Vegetables
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Grilled Polenta
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Penne with Spring Vegetables
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Potatoes Masala
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Penne with Asparagus and Spring Herbs
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Moroccan Sauté
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Chili Fresca
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Baked Tofu with Braised Peppers and Onions
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Crisp Black Sesame Tofu
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Bolognese Sauce
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Noodles Diablo
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Thai-Style Pasta Salad
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Curried Vegetables with Couscous
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Spring Vegetable Sauté
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Curried Chickpeas, Cauliflower and Spinach
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Beet and Fennel Stir-fry
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Mixed Vegetable Stir-Fry
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Curried Vegetables
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Bangkok Noodles
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Spicy Fried Tofu with Basil
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Thai Potato Curry
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Pasta with Eggplant Caponata
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Curried Potato-Stuffed Breads
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Moroccan Potato Casserole
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Rice Casserole with Pine Nuts
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Poppy Seed Waffles with Blueberry Sauce
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Honey-Flaxseed Waffles with Caramelized Bananas
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Ginger-Sesame-Glazed Portobello Steaks
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Curried Sweet Potatoes with Spinach and Chickpeas
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Hoppin? John
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Vegetable Medley with Basmati Rice
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Potato and Broccoli Rabe Skillet Pie
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Grilled Cornmeal Cakes
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Mexican Bulgur Pilaf
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Hungarian Noodles with ?Sausage?
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Mushroom and Onion Stir-fry
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Barbecued Tofu and Vegetables
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Ginger Slaw with Veggie Potstickers
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Sesame Soba Bowls
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Chipotle Chili Non-Carne
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Baked Stuffed Tomatoes
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Scallion-Laced Sesame-Peanut Noodles
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Italian ?Meatball? Sandwich
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SEITAN BARBECUE SANDWICH
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Notwurst and Sauerkraut on Pumpernickel
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Tandoori Skewers with Apricot Chutney
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