If you’ve never tried cacao nibs before, don’t get them confused with chocolate chips. They’re very, very different things. While chocolate chips are sweet, yummy, and best for baking, with no nutritional content, cacao nibs are on the bitter and nutty side. They’re even crunchy and come with a range of health benefits. They provide energy, antioxidants, fiber, iron, calcium, magnesium, and potassium. And while you can add cacao nibs to many of the same items you would chocolate chips — baked good, granola bars, or trail mix — the uses go much further. Cacao nibs find an easy home in cereal, yogurt, oatmeal, and more. Interested in trying this one-of-a-kind snack food and ingredient? Already addicted to these treats and looking for the best?