Penne and Summer Vegetables
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Dairy-Free
Dairy-Free
Confetti Couscous
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Tabbouleh with Tofu
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Quinoa with Corn and Basil
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Pasta ‘Tuna’ Salad
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Couscous Nicoise
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White Lotus Punch
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Apricot Cake
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Mixed Green Salad with Tofu-Dill Dressing
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Quinoa Salad with Baked Marinated Tofu
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Tempeh with Zucchini, Peas and Tomatoes
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Coconut Curried Chickpeas, Cauliflower and Spinach
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Stir-Fried Tofu with Greens and Cashews
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Pistachio Gratin of Asparagus
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Caramelized Walnuts
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Open-Faced ?Turkey? Sandwiches with Golden Gravy
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Mushroom, Spinach and Cheddar Wraps
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Fusilli with Lentil and Arugula Sauce
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Bow Ties with Fennel, Green Beans and Baby Limas
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Penne with Eggplant, White Beans and Tomato Sauce
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Spaghetti with Braised Cabbage and Pinto Beans
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Orecchiette with Broccoli Rabe and Chickpeas
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Chimichangas with Fresh Tomato Salsa
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Steamed Egg Custard
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Winter Pasta Toss
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Turkish-Style Vegetable Stew
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Good Fat Dressing
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Lentil-Walnut Spread
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Chickpea, Pine Nut and Red Pepper Salad
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Red Beans and Rice Salad
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Orange, Fennel and Arugula Salad
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Maple-Glazed Pineapple with Pistachios
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Crouton Stuffing Base
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Cornbread Stuffing Base
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Saffron Rice Pilaf
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French Onion Pizza
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Strawberry Mousse
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Creamy Corn Chowder
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Tofu Ravioli with Tomatoes, Olives and Capers
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Roasted Pepper Dip
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Best Burritos
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Mushroom-Potato Salad with White Beans
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Peanut-Miso Dressing
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Tofu Raita
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Sesame Dressing
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Mustard-Dill Dressing
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Millet and Wheat Berry Salad
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Vegetable Sautee with Fresh Peaches
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Banana-Berry Smoothie
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Coconut-Banana Smoothie
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Chocolate-Peanut Butter Smoothie
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Chai Cooler
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Peach Glow Smoothie
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Kiwi-Melon Smoothie
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Zesty Tomatillo and Corn Soup
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Rice Salad with Sweet Corn
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Pasta Primavera with Miso Dressing
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Cold Cucumber-Yogurt Soup
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Mixed-Up Cobb Salad
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Spicy Potato Salad
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Middle-Eastern Hummus Platter
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White Bean, Greens and Tomato Gratin
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Tofu Salad Sandwich
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Fruited Grain Salad
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Cherry Filling
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Cherry-Filled Lemon Cake
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Carrot Cake
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Orange Glaze
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Devil’s Food Cake with Mocha Cream Filling
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Pasta al Forno
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Thai Sweet Potato Stew
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Vegetable Pot Pie
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Tabbouleh Primavera
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Spring Vegetable Sauté
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Great Guacamole
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Vegetable Curry
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Popeye’s Blues Busters
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Butternut Squash and Apple Gratin
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Spiced Sweet Potato and Rutabaga Gratin
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Rice Casserole with Pine Nuts
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