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    Vegetarian Times Recipes

    Beverages

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      Beverages

      Boba Fête: Make Your Own DIY Coconut Vegan Boba Tea

      Use our lower-sugar, dairy-free recipe to create a bounty of bubble tea

      Vegetarian Times Editors

      Latest in Beverages

      Beverages

      Lemon Hibiscus Iced Tea with Honey

      This refreshing fuchsia-hued tea is likely to become your go-to sip of the summer.

      Allen Lim
      Biju Thomas
      Published May 14, 2021
      Beverages

      Welcome Spring with This Salty Cucumber Lime Soda

      The bright, fresh flavor also replenishes lost electrolytes.

      Allen Lim
      Biju Thomas
      Published Apr 2, 2021
      Beverages

      Vegan Pumpkin Smoothie

      Forgo the pumpkin lattes and whip this up instead.

      Jennifer Martin
      Published Dec 11, 2019
      Beverages

      Vegan Buttered Rum

      You'll love this vegan take on the classic hot buttered rum cocktail. Coconut takes the place of butter, and spicy chai tea, cinnamon and aged rum add cozy warmth.

      Ky Belk
      Published Dec 9, 2019
      Beverages

      Pumpkin Golden Milk Smoothie

      This nutrient-dense smoothie—it’s basically a meal in a glass—is rich in satisfying protein and energizing MCT oil

      Vegetarian Times
      Published Nov 14, 2019
      Beverages

      Super Seeds Chocolate Smoothie

      Chia and hemp seeds add omega-3 fats, protein, and fiber to this rich, chocolaty treat.

      Vegetarian Times Editors
      Published Mar 16, 2016
      Beverages

      Blueberry Pie Protein-Power Smoothie

      Flaxseeds and oats add thickness and extra fiber to this super-satisfying, calcium-packed smoothie.

      Vegetarian Times Editors
      Published Mar 16, 2016
      Beverages

      Goji Berry Sunrise Smoothie

      This island-inspired smoothie is made with coconut milk for next-day thickness, and is loaded with fruit for a flavor reminiscent of a favorite tropical beverage. Goji berries add antioxidants and a lovely peach blush.

      Vegetarian Times Editors
      Published Mar 16, 2016
      Beverages

      Matcha Green Tea Smoothie

      Smoothies are the ultimate on-the go breakfast. This matcha smoothie has a sweet, earthy flavor and a power punch of antioxidants.

      Vegetarian Times Editors
      Published Mar 16, 2016
      Beverages

      Starbucks Adds Real Pumpkin to Latte (Plus Pumpkin Recipes)

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published Aug 19, 2015
      Beverages

      Triple Hemp and Arugula Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published May 8, 2015
      Beverages

      Basil-Peach Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published May 7, 2015
      Beverages

      Mint and Mango Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published May 7, 2015
      Beverages

      Cucumber-Grape Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published May 7, 2015
      Beverages

      Pineapple-Tomatillo Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published May 7, 2015
      Beverages

      Matcha-Melon Smoothie

      Skip the morning coffee, and start your day with a melon-and-matcha-powered smoothie. The caffeine in the antioxidant-packed green tea powder won’t give you the jitters the way coffee can.

      Vegetarian Times Editors
      Published May 7, 2015
      Beverages

      Green Garden Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published May 7, 2015
      Beverages

      Fresh Spinach and Almond Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published May 7, 2015
      Beverages

      Pear-Kale Smoothie

      Keep a bag of kale in the freezer for a dark, leafy-green smoothie boost any time you want it.

      Vegetarian Times Editors
      Published May 7, 2015
      Beverages

      Chard, Lime, and Mint Smoothies

      Tender Swiss chard breaks down easily in a regular blender for smoothies that need no straining. Since red chard veins can bleed color, choose green chard to keep the verdant hue. Reserve chard stems for another use.

      Selma Brown Morrow
      Published Jan 7, 2015
      Beverages

      A Gingery Whiskey Cocktail to Make Holiday Spirits Bright

      Ginger, agave, lemon, and rye whiskey come together in a spicy cocktail that can be served straight up or over ice.

      Vegetarian Times Editors
      Published Nov 26, 2014
      Beverages

      Apple, Carrot, Ginger, and Fennel Smoothie

      The refreshing bite of ginger in this fiber-rich smoothie will wake you up on the groggiest Monday morning. For a pretty presentation, garnish with diced apple and fennel fronds.

      Vegetarian Times Editors
      Published Aug 12, 2014
      Beverages

      Cherry, Pistachio, and Cardamom Kefir Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published May 13, 2014
      Beverages

      
Kitchen Kung-Fu: Tisanes

      In France, there’s an after-dinner tradition called the tisane. Tisane is another way of saying “tea,” and more specifically, “herbal infusion.” I’ve adopted the ritual for several reasons, beginning with the fact that it tastes good, but I also love that I can use almost any herb for the job.

      Vegetarian Times Editors
      Published Mar 19, 2014
      Beverages

      Papaya Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published Feb 16, 2014
      Beverages

      Blueberry-Beet Smoothie

      This dairy-free smoothie is loaded with healthy goodness. Beets are high in immune-boosting vitamin C, fiber, B vitamins, iron, manganese, copper, magnesium, and potassium, and blueberries are high in antioxidants.

      Vegetarian Times Editors
      Published May 15, 2013
      Beverages

      Carrot-Orange Smoothie

      A touch of allspice adds exotic flavor to this sunny blend of carrot juice and orange. Ground flaxseed adds EFAs.

      Vegetarian Times Editors
      Published Feb 21, 2013
      Beverages

      Blueberry Cucumber Smoothie

      Blended cucumbers thicken a lightly sweet smoothie for a low-cal breakfast or a refreshing afternoon snack.

      Vegetarian Times Editors
      Published Sep 3, 2011
      Beverages

      Banana Breakfast Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published Mar 7, 2009
      Beverages

      Banana Cocoa Smoothie

      Check out Vegetarian Times Editors's author page.

      Vegetarian Times Editors
      Published May 2, 2008

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