Poached Eggs over Asparagus
Check out Vegetarian Times Editors's author page.
Breakfast & Brunch
Breakfast & Brunch
Quinoa-Rice Granola
Check out Vegetarian Times Editors's author page.
Gluten-Free Banana Pancakes
Check out Vegetarian Times Editors's author page.
Cranberry-Hazelnut Spelt Muffins
Check out Vegetarian Times Editors's author page.
Mushroom Pie in a Whole-Wheat Flax Crust
Check out Vegetarian Times Editors's author page.
Brown Rice Porridge with Fruit and Almonds
Check out Vegetarian Times Editors's author page.
Teurgoule (Slow-Cooked Rice Pudding)
Check out Vegetarian Times Editors's author page.
Blueberry Cucumber Smoothie
Blended cucumbers thicken a lightly sweet smoothie for a low-cal breakfast or a refreshing afternoon snack.
Arugula-Ricotta Omelet for One
Here’s an easy, elegant lunch or light dinner option that can be made with ingredients straight from the fridge.
Creamy Old-Fashioned Yogurt
Check out Vegetarian Times Editors's author page.
Fruit-on-the-Bottom Yogurt
Check out Vegetarian Times Editors's author page.
Perfect Plain Low-Fat Yogurt
Check out Vegetarian Times Editors's author page.
Berry Breakfast Spread
Check out Vegetarian Times Editors's author page.
Honey-Wheat English Muffins
Check out Vegetarian Times Editors's author page.
Blueberry Sourdough Pancakes
Check out Vegetarian Times Editors's author page.
Morning Glory Loaf
Check out Vegetarian Times Editors's author page.
Old-Fashioned Quince Jelly
Check out Vegetarian Times Editors's author page.
Danish Almond Streusel Cake
Check out Vegetarian Times Editors's author page.
Ginger-Pear Muffins
Check out Vegetarian Times Editors's author page.
Onion-Stuffed Flat Bread
Check out Vegetarian Times Editors's author page.
Flax and Walnut Waffles with Cranberry-Cherry Marmalade
Check out Vegetarian Times Editors's author page.
Beer Waffles with Cinnamon-Caramel Apples
Check out Vegetarian Times Editors's author page.
Classic Belgian Waffles with Fresh Berries
Check out Vegetarian Times Editors's author page.
Double Chocolate Waffles
Check out Vegetarian Times Editors's author page.
Vegan Cranberry-Citrus Muffins
Check out Vegetarian Times Editors's author page.
Super Easy Vegan Blueberry Pancakes
Check out Vegetarian Times Editors's author page.
Tart Cherry Yogurt
Check out Vegetarian Times Editors's author page.
Healthy Hot Cereal
Check out Vegetarian Times Editors's author page.
Dark Chocolate and Banana Panini
Check out Vegetarian Times Editors's author page.
Toasted Oat-Almond Muesli
Check out Vegetarian Times Editors's author page.
Tofu Scramble Brunch Ring
Check out Vegetarian Times Editors's author page.
Vegan Apple Cider Doughnut Recipe
Apple cider doughnuts might be the ultimate fall treat. Here's how to make your own.
Devil’s Food Doughnuts
Check out Vegetarian Times Editors's author page.
French Toast Doughnuts
Check out Vegetarian Times Editors's author page.
Miniature Jelly Doughnuts
Check out Vegetarian Times Editors's author page.
Parisian-style Sweet Crêpes
Check out Vegetarian Times Editors's author page.
Sweet Cornmeal Crêpes with Fresh Blueberries
Check out Vegetarian Times Editors's author page.
Light-and-Fast Raspberry Fool
Check out Vegetarian Times Editors's author page.
Pesto-Potato Frittata
Check out Vegetarian Times Editors's author page.
Apple-Rosemary Oat Bars
Check out Vegetarian Times Editors's author page.
Cheese and Egg on Toast
Check out Vegetarian Times Editors's author page.
Soda Bread Scones
Check out Vegetarian Times Editors's author page.
Stomach-Soothing Papaya Smoothie
Check out Vegetarian Times Editors's author page.
Banana-Flax Breakfast Muffins
Check out Vegetarian Times Editors's author page.
Pumpkin Pancakes with Honey-Raspberry Syrup
Check out Vegetarian Times Editors's author page.
Ginger Congee
Check out Vegetarian Times Editors's author page.
Fantastic Fig Spread
Dried figs naturally thicken and sweeten this chunky jam
Ginger-Pear Jam
Check out Vegetarian Times Editors's author page.
Easy Kiwi Jam
Kiwis may taste like they come from the tropics, but they are actually a late-fall crop grown in temperate climates.
Biscuits & Gravy
Check out Vegetarian Times Editors's author page.
Beet-Top Crustless Quiche
Check out Vegetarian Times Editors's author page.
French Toast with Citrus-Vanilla Syrup
Check out Vegetarian Times Editors's author page.
Banana Cocoa Smoothie
Check out Vegetarian Times Editors's author page.
Buttermilk Oatmeal Pancakes
Check out Vegetarian Times Editors's author page.
Creamy Quinoa with Dried Cranberries
Check out Vegetarian Times Editors's author page.
Egg, Veggie Sausage, and Spinach Wrap
Check out Vegetarian Times Editors's author page.
Lemonberry Muffins
Check out Vegetarian Times Editors's author page.
Baked Bean Huevos Rancheros
Check out Vegetarian Times Editors's author page.
Dairy-Free Apricot-Ginger Muffins
Check out Vegetarian Times Editors's author page.
Gluten-Free Blueberry Quick Bread
Check out Vegetarian Times Editors's author page.
French Pain d’Epices
Check out Vegetarian Times Editors's author page.
Morning Glory Loaf
Check out Vegetarian Times Editors's author page.
Maple-Oatmeal Scones
Check out Vegetarian Times Editors's author page.
Vanilla-Apple Yogurt Cups
Check out Vegetarian Times Editors's author page.
Tofu Frittata with Zucchini and Onion
Check out Vegetarian Times Editors's author page.
Old-Fashioned Irish Oatmeal
Check out Vegetarian Times Editors's author page.
Strawberries-and-Cream Pancakes
Check out Vegetarian Times Editors's author page.
Pressed Waffle Panini
Check out Vegetarian Times Editors's author page.
Summer Fruit Soup
Check out Vegetarian Times Editors's author page.
Fruit Salad with Vanilla-Apple Syrup
Check out Vegetarian Times Editors's author page.
Flaky Cheddar Scones
Check out Vegetarian Times Editors's author page.
Tempeh and Potato Breakfast Patties
Steaming tempeh helps soften the soybeans it's made of so that the protein-rich cakes absorb more flavor.
Upside-Down Pear Gingerbread
Check out Vegetarian Times Editors's author page.
Tofu-Potato Scramble
Check out Vegetarian Times Editors's author page.
Multigrain Porridge with Tropical Fruit
Check out Vegetarian Times Editors's author page.
Cornmeal Waffles with Warm Peach Sauce
Check out Vegetarian Times Editors's author page.
Rise-and-Shine Cinnamon Rolls
Check out Vegetarian Times Editors's author page.
Eggs Benito
Check out Vegetarian Times Editors's author page.
Asparagus-Ricotta Frittata with Parmesan
Check out Vegetarian Times Editors's author page.