Vegetable Moo Shu Wraps
Skip the restaurant, and enjoy Chinese food at home with a veggie stir-fry served with hoisin sauce and moo shu pancakes (found in the frozen section of Asian markets).
Entrees
Entrees
Panang Cucumber Curry
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Cucumber Gratin
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Spicy Korean Tofu with Pear Slaw
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Ultimate Summer Arugula Salad
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Arugula-Ricotta Omelet for One
Here’s an easy, elegant lunch or light dinner option that can be made with ingredients straight from the fridge.
Turkish Eggplant Kebobs with Garlic-Yogurt Sauce
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Grilled Scallion Wraps
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Blue Cheese-Topped Mushroom Steaks over Arugula
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Grilled Caesar Salad Tartines
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Grilled Seitan Bulgogi
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Zucchini-Quinoa Lasagna
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Farfalle with Roasted Tomato Sauce
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Curried Cheese and Peach Panini
Cottage cheese is the secret low-fat ingredient in these sandwiches. Try the recipe with sliced pears or apples as well.
English Muffin Panini with Goat Cheese and Tomato
Humboldt Fog and Bûcheron de chèvre cheese are round goat cheeses with the same diameter as an English muffin.
Pimiento Cheese Panini
Pimiento cheese, a Southern favorite, travels west here with the addition of cumin and chili powder.
Chickpea, Beet, and Apple Panini
Never had raw beet in a sandwich? This panini will have you hooked.
Creamy Fettuccine with Peas and Flowers
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Squash Blossom Frittata
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Mixed Green Salad with Nasturtium Vinaigrette
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Fideua
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California Ensalada Burritos
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Peanut Butter and Strawberry Quick Jam Burritos
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Chorizo y Papas Breakfast Burritos
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Corn, Chayote, and Green Chile Burritos
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Potato and Cauliflower Burritos
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Mediterranean Pitas with Muffaletta Relish
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Sugar Snap and Snow Pea Stir-Fry
Cashews add crunch and protein to this colorful stir-fry.
Charro Beans with Chipotle Sausage
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Tofu Dengaku with Celery Root Puree
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Vegetable Rosti with Tomato-Corn Relish
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Zucchini Goat Cheese Pizza
Cheese pizza is a perennial veg favorite, but it often comes with a hefty calorie count. Here, goat cheese and thinly sliced veggies offer lighter alternatives to shredded mozzarella.
French Onion Soup Tartines
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Thai Red Curry Eggplant and Mustard Greens
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Bok Choy Skillet Supper
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Szechuan Dan Dan Noodles
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Uighur-Inspired Noodles with Peppers and Sweet Potatoes
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Crispy Noodle Cake with Kale and Mushrooms
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Stir-Fried Rice Noodles
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Raviolo a Mano (Hand Ravioli)
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Purple Cabbage Salad with Edamame, Golden Raisins, & Smoked Almonds
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Kerala-Style Edamame Curry
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Black Bean and Edamame Sliders
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Blueberry Sourdough Pancakes
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Italian Veggie Medley
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Grilled Plantains with Queso Fresco
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Grilled Vegetables with Miso Sauce
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Grilled Radicchio with Creamy Walnut Sauce
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Kale Shorba with Cucumber Raita Swirl
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Rice and Chickpea Kale Rolls with Pineapple Salsa
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Kale Lasagna Diavolo
Warm up a winter evening with a spicy lasagna that gets hearty texture from chopped kale. Goat cheese mashed into traditional ricotta gives it a flavorful tang.
Chilaquiles
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Goat Cheese-Asparagus Crustless Quiche
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Roasted Red Pepper Pita Pizzas
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Tofu Saag Paneer
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Walnut-Stuffed Mushrooms
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Cannellini al Gratin
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Baked Leek and Sweet Potato Gratin
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Spicy Shirataki Noodles
This supper dish is based on Thai drunken noodles.
Spiced Eggplant with Feta and Pomegranate Seeds
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Curried Potatoes with Cauliflower and Peas
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Toasted Millet with Harissa and Sweet Potatoes
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Butternut Squash & Edamame Zosui with Ginger & Green Onion Relish
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Whole-Wheat Rotini with Wilted Mustard Greens
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Spicy Seitan Fajitas
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Fennel, Beet, and Citrus Salad with Yogurt Dressing
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Quince and Vegetable Tagine
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Saffron Risotto with Broccoli
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Warm Lentil Salad with Grapes, Feta, and Mint
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Brown Rice Salad with Roasted Butternut Squash, Chestnuts, and Pomegranate
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Fennel, Beet, and Citrus Salad with Yogurt Dressing
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Savoy Cabbage Salad with Carrot-Ginger Dressing
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Broccoli Slaw Salad with Five-Spice Tofu
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Crepas Fiestas
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Roasted Pear Salad with Chèvre and Fig Vinaigrette
This easy, elegant fall salad can be served as a light supper.
Stuffed Cauliflower
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Poblano White Chili
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Raw Kale Salad with Root Vegetables
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South American Squash and Vegetable Ragoût
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Spooky Serpent Swamp
Ssso good, ssso easy, and there's no need to tell kids there's spinach swimming in the guacamole. Have a pizza cutter on hand for easy slicing and sharing.